ISLAMABAD, September 3: Religious scholars, health experts and representatives of the Pakistan National Heart Association (PANAH) have called on the government to introduce mandatory Front-of-Pack Warning Labels (FOPWLs) on ultra-processed food and beverage products to help consumers make healthier choices.
The demand was made during a health awareness conference organised by PANAH at Ramada Hotel Islamabad, where participants highlighted the rising burden of non-communicable diseases (NCDs) and the need for stronger public health measures, particularly for children and young people.
Speakers said clear warning labels on food packaging could help consumers identify products containing high levels of sugar, salt, unhealthy fats and calories.
Experts highlight role of warning labels in healthier choices
President PANAH Maj Gen (R) Masud Ur Rehman Kiani said national and international research has demonstrated the importance of simple and visible food warning systems in guiding consumer decisions.
He said several countries, including Chile, Mexico, Argentina, Peru and Uruguay, have introduced mandatory front-of-pack warning labels, with evidence suggesting such policies can influence purchasing behaviour and encourage manufacturers to improve product formulations.
Kiani stressed that Pakistan needed similar measures to protect public health and address growing health risks linked to unhealthy diets.
PANAH seeks support from religious leaders
PANAH General Secretary Sana Ullah Ghumman said religious scholars have a respected position in society and can play an important role in promoting healthier lifestyles.
He urged Ulema to support efforts for implementing mandatory FOPWLs and use platforms such as Friday sermons and community engagements to raise awareness about healthy eating habits.
Ghumman said clear warning labels would enable consumers to identify products high in sugar, salt and unhealthy fats and make more informed decisions.
Ulema call for government action
The participating scholars expressed support for measures aimed at protecting public health, saying prevention of harm and safeguarding human life are important social responsibilities.
They called for collective efforts involving the government, religious leadership, civil society and communities to create healthier food environments, especially for children and families.
Participants urged the government to expedite legislation for mandatory Front-of-Pack Warning Labels on ultra-processed food and beverage products.
They stressed that warning labels should be prominent, easy to understand and based on scientific evidence so consumers can quickly identify products containing excessive levels of critical nutrients.
The conference concluded with a call for immediate government action, with participants saying protecting public health requires shared responsibility and effective policy measures.
